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toasted honey
American oak casks
rye and malted barley with natural flavors of mint leaf and cucumber
making this a spirit that's great for Friday night drinks while supporting small agriculture
The resulting bourbon is intensely fruit forward
Tamagawa 'Time Machine' Amber Sake analytical toasted honeyHow would you like to taste a sake that was made the way they did in 1712? This brew is your sake education in liquid form. It has a nose filled with aged honey, old lemons, musky leather, soy sauce, and maple syrup aromas. This lesson in sake is a lesson in flavor and feeling. Enjoy the rich and umami filled experience that is rice and water in historical fashion. So fat it flops into the glass when you pour it. Chewy and viscous and so much umami